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FLOCEL 102 Microcrystalline Cellulose - JRS PHARMA

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FLOCEL 102 is a Microcrystalline Cellulose grade for pharmaceutical and food applications, with references to Ph. Eur., NF, ChP, E460(i), and FCC.

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    • BulletMicrocrystalline cellulose excipient for pharmaceutical and food-related applications.
    • BulletReferenced against Ph. Eur., NF, ChP, E 460(i), and FCC.
    • BulletManufactured from 100% wood-based cellulose pulp.
    • BulletSuitable for vegan and ovo-lacto-vegetarian applications.
    • BulletCommon EU/FALCPA allergens are absent, including gluten, milk/lactose, soy, nuts, sesame, and sulphites above threshold.
    • BulletRecommended re-evaluation period is 5 years from the date of manufacture.
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    Shows common EU/FALCPA allergens as absent.

    Allergen Information
    Allergen (Regulation (EC) No 1169/2011, Annex II as amended) (FALCPA for USA)Status
    Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridised strains) and products thereofAbsent
    Crustaceans and products thereofAbsent
    Eggs and products thereofAbsent
    Fish and products thereofAbsent
    Peanuts and products thereofAbsent
    Soybeans and products thereofAbsent
    Milk and products thereof (including lactose)Absent
    Nuts i.e. Almond (Amygdalus communis), Hazelnut (Corylus avellana), Walnut (Juglans regia), Cashew (Anacardium occidentale), Pecan nut (Carya illinoiesis), Brazil nut (Bertholletia excelsa), Pistachio nut (Pistacia vera), Macadamia nut and Queensland nut (Macadamia ternifolia) and products thereofAbsent
    Celery and products thereofAbsent
    Mustard and products thereofAbsent
    Sesame seeds and products thereofAbsent
    Sulphur dioxide and sulphites at concentrations of more than 10 mg / kg or 10 mg / litre expressed as SO2Absent
    Lupines and products thereofAbsent
    Molluscs and products thereofAbsent
    Allergen (LeDa List 2.0 2011), absent (Recipe without / Does not intentionally contain):Status
    MilkAbsent
    LactoseAbsent
    EggAbsent
    SoyAbsent
    Soy oilAbsent
    GlutenAbsent
    WheatAbsent
    RyeAbsent
    BeefAbsent
    PorkAbsent
    Chicken meatAbsent
    FishAbsent
    CrustaceansAbsent
    Corn / maizeAbsent
    CocoaAbsent
    LegumesAbsent
    NutsAbsent
    Nut oilAbsent
    PeanutsAbsent
    Peanut oilAbsent
    SesameAbsent
    Sesame oilAbsent
    Glutamate (E620 - E625)Absent
    Sulpher dioxide and sulphites (E220 – E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2Absent
    CorianderAbsent
    CeleryAbsent
    CarrotAbsent
    LupinAbsent
    MustardAbsent
    MolluscsAbsent
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    Shows EU and US-format nutritional values per 100 g.

    Nutritional Values
    Nutritional Values - EUValues per 100g
    Calorific value:200 kcal or 801 kJ/100 g
    Protein0.0 g
    Usable carbohydrate0.0 g
    Sucrose< 0.1 g
    Glucose< 0.1 g
    Fructose< 0.1 g
    Fat< 0.1 g
    Saturated fatty acids< 0.1 g
    Unsaturated fatty acids< 0.1 g
    Dietary fiber> 94 g
    Sodium< 0,03 g
    Nutritional Values - USAvg. Units per 100 g
    Carbohydrates95.8%
    Carbohydrates, Available0.0%
    Calories0 Calories/100 g
    Calories from Fat1 Calories/100 g
    Calories from Saturated Fat0 Calories/100 g
    Calories (Insoluble Fiber Subtracted)1 Calories/100 g
    Calcium<1.00 mg/100 g
    Iron<1.00 mg/100 g
    Sodium<3.00 mg/100 g
    Potassium<3.00 mg/100 g
    Ash<0.012%
    Moisture4.157%
    Total Fat0.06%
    Saturated Fat0.00%
    Monounsaturated Fat0.06%
    cis-cis Polyunsaturated Fat0.00%
    trans Fat0.00%
    Protein<0.781%
    Insoluble Fiber98.9%
    Soluble Fiber<0.2%
    Total Fiber98.9%
    FructoseLess than 0.1%
    GlucoseLess than 0.1%
    SucroseLess than 0.1%
    MaltoseLess than 0.1%
    Total Sugars0.000%
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    Shows maximum heavy metal levels from the regulatory information.

    Heavy Metals
    Heavy MetalMaximum Level
    ArsenicNMT 3 mg/kg
    CadmiumNMT 1 mg/kg
    LeadNMT 2 mg/kg
    MercuryNMT 1 mg/kg
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    FLOCEL 102 and Microcrystalline Cellulose are presented with detailed ingredient profile information, including compendial identification, purity, microbial limits, particle-size specifications, and the source document FLOCEL 102.pdf.

    Composition and Origin

    FLOCEL is pure microcrystalline cellulose manufactured from cellulose pulp obtained from 100% wood. Only acid and base are used as process ingredients.

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    Technical specifications table showing characteristic names, acceptance criteria, and reference methods for FLOCEL 102.

    Technical Specifications
    ParameterAcceptance CriteriaReference Method
    Identification AIR Scan conformsPh. Eur., NF
    Identification B, (1)Violet-blue colorPh. Eur., NF, ChP
    Identification C, (2)Max. 350Ph. Eur., NF, ChP
    ArsenicMax. 0.0002 %JRS Method1/ChP1
    ChlorideMax. 0.03 %JRS Method1/ChP1
    ConductivityMax. 75 uS/ cmPh. Eur., NF, ChP
    Ether-soluble substancesMax. 0.05 %Ph. Eur., NF, ChP
    Heavy MetalsMax. 10 ppmJRS Method1/ChP1
    Loss on dryingMax. 6.0 %Ph. Eur., USP, ChP
    pH5.0 - 7.0Ph. Eur., USP, ChP
    SolubilityDissolves completelyPh. Eur.
    StarchNegativeChP
    Sulphated ash / residue on ignitionMax. 0.05 %Ph. Eur., USP, ChP
    Water-soluble substancesMax. 0.2 %Ph. Eur., NF, ChP
    TAMC (Total Aerobic Microbial Count)Max. 102 cfu/ gPh. Eur., USP
    TYMC (Total Yeast and Mold Count)Max. 20 cfu/ gPh. Eur., USP
    Escherichia coliAbsent in 1 gPh. Eur., USP
    Pseudomonas aeruginosaAbsent in 1 gPh. Eur., USP
    Salmonella speciesAbsent in 10 gPh. Eur., USP
    Staphylococcus aureusAbsent in 1 gPh. Eur., USP
    Bulk density0.27 - 0.34 g/ mLNF
    Particle Size (retained on sieve)Acceptance CriteriaMethod
    > 250 um (60 mesh)Max. 8 %JRS Method
    > 75 um (200 mesh)Min. 45 %JRS Method
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    Regulatory compliance table showing regulation identifiers, compliance statuses, scope, and notes for FLOCEL.

    Regulatory Compliance
    Regulatory AreaStatus / Reference
    EU food complianceFLOCEL is an EU-approved food additive and complies with E 460(i) specifications for Microcrystalline Cellulose.
    US food complianceFLOCEL is described as GRAS and complies with the Food Chemical Codex Monograph for Cellulose Gel.
    Residual solventsRaw materials, manufacturing process, and product do not contain Class 1, 2, or 3 solvents listed under USP <467>, Ph. Eur. <5.4>, and ICH Q3C.
    Elemental impuritiesElemental impurities are evaluated using ICP-MS per USP-NF <233>; detailed information is available on request.
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    Covers product identity, regulatory references, origin, and re-evaluation period.

    What is FLOCEL 102?

    FLOCEL 102 is a Microcrystalline Cellulose grade.

    What is the composition?

    It is pure microcrystalline cellulose manufactured from 100% wood-based cellulose pulp.

    What storage condition is recommended?

    Store FLOCEL in original, unopened, well-closed containers protected from excessive heat and moisture. If opened, seal inner bags and tightly secure outer bags or cartons when the full contents are not used.

    What is the re-evaluation period?

    FLOCEL has a recommended re-evaluation period of 5 years from the date of manufacture.

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    Shows storage conditions and re-evaluation handling for FLOCEL.

    Storage and Handling

    • BulletStore in original, unopened, well-closed containers.
    • BulletProtect from excessive heat and moisture.
    • BulletInner bags should be sealed and outer bags or cartons tightly secured when the entire contents are not used.
    • BulletRecommended re-evaluation period is 5 years from the date of manufacture.
    • BulletAn additional year can be added after re-evaluation if loss on drying remains within specification.

    More Information

    Core Information

    Product
    FLOCEL 102
    Product Family
    FLOCEL all types
    Supplier
    JRS Pharma
    Material
    Microcrystalline Cellulose
    CAS No.
    9004-34-6
    Appearance
    White or almost white, fine or granular, slightly hygroscopic powder
    Solubility
    Practically insoluble in water, acetone, anhydrous ethanol, toluene, dilute acid

    Certificates

    • EXCiPACT
    • ISO 9001:2015
    • Halal
    • Kosher